March 8, 2009.
Mark your calendars: A Retrospective Showing of Works (1920s to 1970s), by Barbara (Bobs) Cogill Haworth & Peter Haworth works, at Pegasus Gallery of Canadian Art. The show runs from March 20 to 30th, and a reception will be held on Friday, March 20th, from 5 to 8 p.m.
Don't forget Bocados Bistro's new look/new menu, at their lovely Grace Point Square location. Desserts are now from Brigitte's French pastry space (Rendezvous Cafe, at Salt Spring Marina). Organic vegetables, salad makings, from our local produce suppliers of same, too! New hours, on weekends...check it out!
The Salt Spring Arts Academy is offering some great programs for Spring Break (Lets Make a Movie, Musical Theatre, School of Rock, Express Yourself, Hip Hop and Jazz, Hip Hop and Break Dance, and a West Coast Swing workshop are all offered). For more info., call: 250-537-4294.
Don't forget tomorrow's Salt Spring Folk Club presentation (An evening with Tom Russell). Soups, Suppers, & Sweets provided by Fiddlehead Catering. Tickets available at the door ($15).
An Afghan tea & live auction is planned for March 14th, to raise funds for a long standing Salt Spring Voice of Women project. For more info., check out the website at: www.afghanistan-parsa.org
March 13th finds Shakti Dance presenting Gods, Demons, & Yogis, at ArtSpring, at 8 p.m. Tickets ($2Lots0) at ArtSpring ticket office (250-537-2102).
Lots happening on the arts scene, at ArtSpring...Check out the website, and enjoy the cultural offerings at this special venue, on lovely Salt Spring Island! Music to feed the soul is definitely on the menu.
Irish? Celebrate Ireland is on at ArtSpring, on March 15th, at 2:30 p.m. Tickets atL 250-537-2102. You might just want to be Irish, and that's ok, too...enjoy this St. Patrick's treat.
Pick up a copy of Grant Buday's novel: Dragonflies.
Bruce's Kitchen is now open, and what a treat you will have, here. Check out his open house on March 15th, between 1 & 5 p.m. Take-home and Eat-in. Featuring fine food!
For information, or to register, for the upcoming Journeying with Voice and Writing: Listening to our Inner Voices through Vocal Improvisaton and Writing, contact Ella Topaz (250-653-4261 or Wendy Judith Cutler at 250-653-4286. Do something for yourself!
Enjoy lunch or dinner at Calvin's Bistro, remember Piccolo's fine dining for those special occasions, morning coffee, light lunches, afternoon tea at Rendezvous Cafe, or at Cafe Talia, or at Jana's Bakeshop, or at TJ Beans, Bruce's Kitchen to take home and enjoy (my dog is always glad to see me do that!), plus brunch at Salt Spring Inn, and lunch/dinner, and dine beside the seaside at Seaside Kitchen in Vesuvius or at Rock Salt Cafe at Fulford, the Harbour House Hotel's dining room offers breakfast, lunch, and dinner choices, and Hastings House reopens this month, too. Remember, we all need a treat, especially as we emerge from that endless Winter moment and flutter carefully into early Spring.
Enjoy!
How may I help you to discover special Salt Spring Island & the Southern Gulf Islands? Call me!
